
Jon and I finally had a dinner date just the two of us! 11 months after Ellery was born. It was date night, so Asher was at my parent’s place, and I had already put Ellery to sleep. We took a gamble that he wouldn’t wake up while we were away because he had missed his afternoon nap that day and was very tired. We weren’t going to stay out late, just dinner, and anyway our helper was at home should he wake up. I’m one of those who is very reluctant to let my helper be involved with any childcare – if I can help it I will do everything, but for the sake of our need for couple time, I let go that night.
We went nearby to Dempsey for dinner at Margarita’s. I love Mexican food, and every now and then need to get my fix. I felt so carefree without the kids. I could really look at what I was eating, enjoy my food and drink, and talk to Jon uninterrupted over a meal. The vibe of the place also made me feel like I was on holiday! Of course Jon reminded me that that was just a normal night out for many people, and I have some distant memory of such a life – going out on a whim, planning dinners and meeting friends at night outside…
Don’t get me wrong, I love my boys no end and I’m very happy to be at home and take care of them. But sometimes it would be nice to just go out with your husband alone, afterall, he did come first didn’t he :)
The food was satisfying, as usual. I had a chimichanga which is a deep fried burrito filled with, among other things, shredded beef and refried beans, and topped with salsa, guacamole and sour cream. How can anyone not like a chimichanga? Hearty comfort food in every bite! Jon ordered the veal cutlets which were flavourful, tender, and perfectly fried. I indulged in a margarita and we shared a generous serving of Kahlua tirimisu which was light and creamy.
Service was speedy (a la Gonzales) and we were home within an hour and a half. And Ellery didn’t wake up. Good boy!!

Chimichanga yummee yummaa!!

Veal cutlets were so tasty!

Margarita from Margarita's

Kahlua Tirimisu
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